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Böker Traditional Medium Stockman (110855) — Clip Point / Sheepsfoot / Spey, Plain D2 Blades, Red Jigged Bone Handle — Informational Overview
The Böker Traditional Medium Stockman (model 110855, UPC 788857771402) is a classic-pattern folding pocket knife featuring the traditional three-blade Stockman configuration: Clip Point, Sheepsfoot, and Spey blades. All three blades are listed as plain edge and made from D2 tool steel, paired with a red jigged bone handle. This model combines heritage styling—especially the jigged bone scales and Stockman profile—with a modern tool steel known for wear resistance and strong edge retention.
Stockman knives are commonly appreciated for offering multiple blade shapes in one compact tool, allowing users to choose the most suitable blade profile for the task at hand.
Key Identifiers
Brand: Böker
Model: Traditional Medium Stockman
Model / Part Number: 110855
UPC: 788857771402
Blade Types: Clip Point + Sheepsfoot + Spey
Edge Type: Plain edge
Blade Steel: D2 tool steel
Handle Material/Finish: Red Jigged Bone
Stockman Pattern: Three Blade Profiles for Versatile Use
The hallmark of a Stockman is its three distinct blades, each with a different geometry:
Clip Point blade: Often considered the most general-purpose blade in the set. The clipped spine can provide a more refined point for detailed cuts while maintaining a practical belly for slicing.
Sheepsfoot blade: Typically features a straighter cutting edge with a rounded tip, which many users associate with controlled cutting and draw cuts, especially where a less-pointed tip may be preferred.
Spey blade: Traditionally used as a utility blade with a subdued tip shape; it complements the other two by offering a different cutting approach and edge line.
Some users keep one blade reserved for cleaner materials and use another for rougher tasks, depending on personal habits and how the knife is carried.
D2 Tool Steel: Wear Resistance and Edge Holding
D2 is a high-carbon, high-chromium tool steel widely used for knives that are expected to see frequent cutting of abrasive materials. In everyday terms, D2 is often chosen for:
Strong edge retention during repeated utility cutting
Wear resistance that can help the edge stay effective longer
A cutting feel that can be effective on fibrous materials
Because D2 is not fully stainless, typical general maintenance practices include:
Wiping blades clean and dry after use
Avoiding long exposure to moisture
Light oiling for storage, particularly in humid conditions
Actual results depend on heat treatment, edge angle, and how the knife is used.
Red Jigged Bone Handle: Traditional Texture with Distinctive Color
The red jigged bone handle provides the classic textured look associated with traditional pocket knives, along with a more distinctive colorway than natural bone tones. Jigging adds surface texture that can improve grip feel, while bone as a material offers:
Natural variation (no two handles look exactly the same)
A traditional aesthetic that pairs well with heritage patterns
A handle surface that can develop character over time
As with most natural handle materials, keeping it clean and reasonably dry is a common care practice.
Medium Size: Balanced Pocket Carry
“Medium” Stockman knives are typically sized to be:
Large enough for comfortable handling
Compact enough for pocket carry without excessive bulk
Practical for everyday utility tasks
Exact dimensions can vary by listing, but the medium Stockman category is generally considered a balanced choice among traditional pocket knives.
Typical Use Context (Non-Promotional)
A traditional multi-blade pocket knife like this is commonly used for lawful, everyday cutting tasks such as:
Opening packages, cutting tape, and trimming materials
Light household and workshop chores
General-purpose utility use
Knife laws and carry restrictions vary widely by location, including blade length and carry rules in certain places. Users typically verify local regulations before carrying.
Quick Reference Summary
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