DEXTER 8" Wide Fillet Knife (Model S138PCP)
Key Features
- Professional‑grade 8‑inch wide blade engineered for precise, clean cuts on fish, meat, and poultry.
- High‑carbon stainless steel construction delivers exceptional edge retention and resistance to corrosion.
- Full‑tang design for maximum strength and balance throughout every filleting motion.
- Ergonomic, non‑slip handle crafted from reinforced polymer to reduce fatigue during extended use.
- Riveted blade‑to‑handle assembly ensures durability in demanding professional kitchens.
- Easy maintenance – the blade is dishwasher safe yet performs best when hand‑washed and dried.
Why Choose the DEXTER 8" Wide Fillet Knife?
The DEXTER 8" Wide Fillet Knife (Model S138PCP) is the ultimate tool for chefs, seafood specialists, and home cooks who demand precision and reliability. Its 8‑inch (20.3 cm) blade offers a generous cutting surface that makes filleting whole fish a breeze, while the slight curve of the edge guides the blade through delicate flesh with minimal resistance.
Crafted from premium high‑carbon stainless steel, the blade maintains a razor‑sharp edge longer than standard kitchen knives, reducing the need for frequent sharpening. The full‑tang construction runs the entire length of the handle, providing unparalleled balance and control, especially when tackling larger fillets or tougher cuts of meat.
The ergonomic handle is designed with a textured, non‑slip grip that fits naturally in the hand, allowing for fluid, sweeping motions without strain. Whether you’re preparing sushi‑grade fish, trimming a turkey, or carving a roast, this fillet knife delivers consistent results every time.
Specifications
| Brand | DEXTER |
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| Model | S138PCP |
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| Blade Length | 8 inches (20.3 cm) |
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| Blade Material | High‑Carbon Stainless Steel (AUS‑10/14) |
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| Blade Thickness | 0.15 in (3.8 mm) |
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| Handle Material | Reinforced Polymer with Textured Grip |
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| Overall Length | 13.5 inches (34.3 cm) |
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| Weight | 0.45 lb (204 g) |
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| Construction | Full‑Tang, Riveted |
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| UPC | 092187102233 |
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| Country of Origin | United States |
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Benefits for Professional and Home Kitchens
- Effortless filleting of large fish and delicate seafood.
- Reduced hand fatigue thanks to the balanced, full‑tang design.
- Long‑lasting edge that stays sharp through heavy daily use.
- Corrosion‑resistant steel ideal for humid kitchen environments.
- Versatile enough for trimming meat, poultry, and even soft cheeses.
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